A rich source of dietary fiber and minerals. 1.0oz
Not just for rye bread and sauerkraut! Caraway seeds have a warm, sweet and slightly peppery flavor, great for any savory dish!
Caraway (Carum carvi), also known as meridian fennel, or Persian cumin, is a biennial plant in the family Apiaceae, native to western Asia,Europe and Northern Africa. It is used to add flavor to cheeses such as bondost, pultost and havarti. Caraway also has a long tradition of medical uses, primarily for stomach complaints.